[1] Qiu, B. Y., “Emulsification and its applications in cosmetic industry”, China Surfactant Detergent & Cosmetics, 2, 48 (1998). (in Chinese) [2] Teaching and Research Section of Colloid Chemistry, Col loid and Interface Chemistry Laboratory Experiments, Peking University Press, Beijing, 273 (1993). (in Chinese) [3] Becher, P., Schick, M. J., Nonionic Surfactants: Physical Chemistry, Marcel Dekker, New York and Basel, 435 (1987). [4] Vold, R. D., Mittal, K. L., “The effect of temperature on the stability of Nujol-water emulsions”, J. Colloid. Interface Sci., 42 (2), 436 (1973). [5] Chemical Research Institute of Light Industry of Tianjin, Oil Misicible Liquid for Synthetic Fiber, Textile Industry Press, Beijing, 179 (1980). (in Chinese) [6] Gundersen, S. A., Sjoeblom, J., “High- and low-molecular weight lignosulfonates and Kraft lignins as oil/water emulsion stabilizers studied by means of electrical conduc tivity ”, Colloid. Polym. Sci., 277 (5), 462 (1999). [7] Becher, P., Emulsions: Theory and Practice, 2nd ed., Translated by Teaching and Research Section of Colloid Chemistry, Science Press, Beijing, a401; b221 (1978). (in Chinese) [8] Reddy, S. R., Folger, H. S., “Emulsion stability: determi nation from turbidity”, J. Colloid. Interface Sci., 79 (1), 101 (1981). [9] Fan, X. J., “Oilfield chemistry and recent progress in col loid chemistry”, Oilfield Chem., 15 (2), 176 (1998). (in Chinese) [10] Wyatt, P. J., “Submicrometer particle sizing by multiangle light scattering following fractionation”, J. Colloid. Inter face Sci., 197 (1), 9 (1998). [11] Cockbain, E. G., McRoberts, T. S., “The stability of ele mentary emulsion drops and emulsions”, J. Colloid Sci., 8, 440 (1953). [12] Jiao, X. Sh., New Techniques of Surfactants, Light Industry Press of China, Beijing, 130 (1996). (in Chinese) [13] Fujita, T., New Introduction to Surfactant Science, Trans lated by Gao, Zh. J., Gu, D. R., Chemical Industry Press, Beijing, a51; b207 (1989). (in Chinese) [14] Li, X. F. , Chen, Zh. R., Li, H. R., Liu, D. X., Han, Sh. J., “The effect of total amount of emulsifiers on the op timum HLB in the system of Span80-Tween-rapeseed oil- water”, Chem. J. Internet, 2 (4), 21 (2000). (in Chinese)
|