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Preparation of p(VDF-HFP)/IL gel membranes by thermally induced phase separation and gas permeation performances

ZHANG Chunfang,ZHANG Qian,BAI Yunxiang,GU Jin,SUN Yuping   

  1. The Key Laboratory of Food Colloids and Biotechnology,Ministry of Education,School of Chemical and Materials Engineering,Jiangnan University,Wuxi 214122,Jiangsu,China
  • Online:2014-08-25 Published:2014-08-05

热致相分离法制备聚(偏氟乙烯-六氟丙烯)/离子液体凝胶膜及 气体渗透性能

张春芳,张倩,白云翔,顾瑾,孙余凭   

  1. 江南大学化学与材料工程学院食品胶体与生物技术教育部重点实验室,江苏 无锡 214122

Abstract: p(VDF-HFP)/[BMIM]PF6 gel membranes were prepared by thermally induced phase separation (TIPS) process. The Internal structure and mechanical properties of the gel membranes were characterized. The effects of the [BMIM]PF6 contents on gas permeation performances of the gel membranes were discussed. The results showed a gradual decrease of the gel temperature and the dense polymer backbone structure of gel membrane into loose spherulitic structure with increasing [BMIM]PF6 content. Meanwhile,the presence of the [BMIM]PF6 reduced the overall crystallinity,improving the flexibility of p(VDF-HFP) segment,thereby CO2 and N2 permeability coefficient of the gel membranes significantly increased,whereas the permeability selectivity of CO2/N2 showed an initial increase and then a gradual decrease. When the [BMIM]PF6 content increased from 0 to 60% (wt),the CO2 permeability coefficient improved from 0.2Barrer to 94.3 Barrer. .

Key words: thermally induced phase separation, p(VDF-HFP), ionic liquid, gel membranes, gas permeation performances

摘要: 采用热致相分离(TIPS)法制备p(VDF-HFP)/[BMIM]PF6凝胶膜,对该膜的内部结构及机械性能进行表征,探讨了[BMIM]PF6添加量对凝胶膜的CO2/N2渗透性能影响。结果表明:随着[BMIM]PF6添加量的增加,p(VDF-HFP)/[BMIM]PF6体系的凝胶温度逐渐降低,凝胶膜的聚合物骨架结构由致密变成疏松的球晶结构;同时[BMIM]PF6的添加降低了凝胶膜的结晶度,改善了p(VDF-HFP)链段的柔韧性,因而膜的CO2和N2渗透系数显著增加,CO2/N2渗透选择性则先升高后降低;凝胶膜受扩散过程控制,当[BMIM]PF6添加量(质量分数)由0增加到60%时,凝胶膜的CO2渗透性系数从0.2 Barrer增加到94.3 Barrer。

关键词: 热致相分离法, 聚偏氟乙烯-六氟丙烯, 离子液体, 凝胶膜, 气体渗透性能