Effect of three-phase structure of solid-state fermentation substrates on its transfer properties
DUAN Yingyi1,2, CHEN Hongzhang1
1State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China;2Graduate School of Chinese Academy of Sciences,Beijing 100049,China
DUAN Yingyi1,2, CHEN Hongzhang1. Effect of three-phase structure of solid-state fermentation substrates on its transfer properties[J]. CIESC Journal, 2012, 63(4): 1204-1210.