The fuel molecular structure is an important factor affecting the pyrolysis coking process in the active cooling channel. Stripping the effect of turbulent diffusion on pyrolysis coking, the pyrolysis coking patterns of typical aviation kerosene components such as n-heptane (nC7H16), iso-heptane (iC7H16), methylcyclohexane (MCH), n-dodecane (nC12H26), and toluene (A1CH3) were compared in a pre-oxidized STS304 (Φ3.0 mm×0.5 mm×1.0 m, outer diameter × wall thickness × length) flow reactor tube at 600—800℃, 1.0 MPa, and under a laminar near-chemical kinetic state. The normalized molar fraction distributions of pyrolysis gas-liquid products of the five typical fuels were quantitatively obtained, and the unsteady-state coking characteristics and along-range coking distribution patterns of the fuels were compared by weighing method. The results show that the conversion of chain alkanes is higher at the lower temperature of 650℃, the conversion of MCH as well as A1CH3 is lower due to the stabilized cyclic structure, and the conversion of A1CH3 increases abruptly above 775℃. The hydrogen (H2), methane (CH4) content of iC7H16 and MCH is significantly higher due to the presence of branched methyl groups. Straight-chain alkanes have higher contents of ethylene (C2H4) and ethane (C2H6) through β-scission. Propylene (C3H6) is a by-product of C—C bond breakage. The content of C3H6 is higher at lower temperatures, while the content of C2H4 and C3H6 tends to decrease due to the secondary reaction of coking at high temperatures. The main products in the liquid phase included benzene, A1CH3, naphthalene and other diphenyl aromatic hydrocarbons. The content of polycyclic aromatic hydrocarbons (PAHs) increased at high temperatures, and tetraphenyl aromatic hydrocarbons such as perylene, phenanthrene, and anthracene were detected by GC-MS, but they accounted for a very low molar fraction of the bulk phase. The coking rates of MCH and nC12H26 were low at lower temperatures, and the coking rates of MCH and A1CH3 increased significantly at higher temperatures. Branched and long straight-chain alkanes favor high-temperature coking inhibition. Straight-chain alkane coking peaks at the beginning of the thermostatic zone, with coking by addition of unsaturated light hydrocarbons. MCH and A1CH3 coking peaks are closer downstream, with coking by deposition of aromatic polymerization. Straight-chain alkanes have the highest content of cracked C2H4 and C3H6, which is conducive to providing high heat sink. The cleavage of nC12H26 firstly produces 1-olefins such as 1-dodecene, 1-undecene, 1-decene, 1-octene, 1-hexene, 1-pentene etc., and the deep cleavage of these 1-olefins produces C2H4 and C3H6etc. Since the depth of pyrolysis of long carbon-chain nC12H26 is lower than that of the short-chain nC7H16, it exhibits the heat sink that is even lower at high temperatures. Branched-chain alkanes are more stable than straight-chain alkanes and have a weaker tendency to form carbon deposition, but the presence of methyl group makes the product alkylated to a higher degree. The coking rates of the five typical hydrocarbon fuels were closely related to the temperature, showing a three-stage unsteady-state growth pattern, with differences in the location of the peak coking along the process. The coking rate of straight-chain alkanes was larger at low temperatures, and the contribution of MCH and A1CH3 coking was significantly higher at high temperatures.