CIESC Journal ›› 2025, Vol. 76 ›› Issue (3): 1170-1179.DOI: 10.11949/0438-1157.20240698
• Biochemical engineering and technology • Previous Articles Next Articles
Yuanhua LI1(), Siqi LING1, Kejun FENG1, Ying FENG1, Yuching KUO2, Shihhuan HSIEH1(
)
Received:
2024-06-23
Revised:
2024-11-05
Online:
2025-03-28
Published:
2025-03-25
Contact:
Shihhuan HSIEH
李远华1(), 凌思棋1, 封科军1, 冯颖1, 郭于菁2, 谢世桓1(
)
通讯作者:
谢世桓
作者简介:
李远华(1988—),女,博士,讲师,liyuanhua@hzu.edu.cn
基金资助:
CLC Number:
Yuanhua LI, Siqi LING, Kejun FENG, Ying FENG, Yuching KUO, Shihhuan HSIEH. Construction and catalytic application of immobilized lipase microreactors based on cMOFs for the synthesis of mandelic acid[J]. CIESC Journal, 2025, 76(3): 1170-1179.
李远华, 凌思棋, 封科军, 冯颖, 郭于菁, 谢世桓. 基于cMOFs的固定化脂肪酶微反应器的构筑及其扁桃酸催化应用[J]. 化工学报, 2025, 76(3): 1170-1179.
反应温度/℃ | C/% | eep/% | ees/% | E |
---|---|---|---|---|
25 | 38.7 | >99 | 74.2 | >200 |
50 | 50.0 | >99 | >99 | >200 |
Table 1 The effect of temperature on catalyzing mandelic acid by BCL
反应温度/℃ | C/% | eep/% | ees/% | E |
---|---|---|---|---|
25 | 38.7 | >99 | 74.2 | >200 |
50 | 50.0 | >99 | >99 | >200 |
BCL/mg | C/% | eep/% | ees/% | E |
---|---|---|---|---|
2 | 15.7 | >99 | 21.4 | >200 |
5 | 32.0 | >99 | 54.2 | >200 |
10 | 50.0 | >99 | >99 | >200 |
15 | 40.3 | >99 | 67.3 | >200 |
Table 2 The effect of the amount of BCL on catalyzing mandelic acid by BCL@MIL-53(Al)
BCL/mg | C/% | eep/% | ees/% | E |
---|---|---|---|---|
2 | 15.7 | >99 | 21.4 | >200 |
5 | 32.0 | >99 | 54.2 | >200 |
10 | 50.0 | >99 | >99 | >200 |
15 | 40.3 | >99 | 67.3 | >200 |
反应时间/h | C/% | eep/% | ees/% | E |
---|---|---|---|---|
0.5 | 50.0 | >99 | >99 | >200 |
2 | 50.0 | >99 | >99 | >200 |
5 | 50.0 | >99 | >99 | >200 |
Table 3 The effect of reaction time on catalyzing mandelic acid by BCL@MIL-53(Al)
反应时间/h | C/% | eep/% | ees/% | E |
---|---|---|---|---|
0.5 | 50.0 | >99 | >99 | >200 |
2 | 50.0 | >99 | >99 | >200 |
5 | 50.0 | >99 | >99 | >200 |
循环 次数 | C/% | ||
---|---|---|---|
0.5 h | 2 h | 5 h | |
1 | 50.0 | 50.0 | 50.0 |
2 | 50.0 | 46.1 | 42.5 |
3 | 50.0 | 41.6 | 38.1 |
4 | 50.0 | 32.0 | 28.4 |
5 | 50.0 | 28.1 | 21.3 |
Table 4 The effect of reaction time on catalyzing cycles of mandelic acid by BCL@MIL-53(Al)
循环 次数 | C/% | ||
---|---|---|---|
0.5 h | 2 h | 5 h | |
1 | 50.0 | 50.0 | 50.0 |
2 | 50.0 | 46.1 | 42.5 |
3 | 50.0 | 41.6 | 38.1 |
4 | 50.0 | 32.0 | 28.4 |
5 | 50.0 | 28.1 | 21.3 |
材料 | 比表面积/ (m2/g) | 孔径/nm | BCL 负载量/% | COOH含量/(mmol/g) |
---|---|---|---|---|
MIL-53(Al) | 1333.8 | 0.9 | 14.5 | 0.57 |
cMIL-53(Al) | 195.7 | 4~37 | 24.5 | 2.60 |
Al-1,4-NDC | 472.1 | 0.58 | 10.6 | 0.38 |
cAl-1,4-NDC | 292.9 | 3.9~37 | 22.3 | 2.30 |
MIL-100(Al) | 1481.9 | 1.0~2.2 | 17.4 | 0.050 |
cMIL-100(Al) | 17.9 | 8~37 | 13.3 | 2.20 |
MIL-100(Cr) | 2249.6 | 2.0~5.1 | 17.6 | 0.033 |
cMIL-100(Cr) | 759.8 | 3.4~39 | 17.8 | 1.90 |
Table 5 The properties of pore structure, loading efficiency of BCL and the amount of COOH group in MOFs and cMOFs
材料 | 比表面积/ (m2/g) | 孔径/nm | BCL 负载量/% | COOH含量/(mmol/g) |
---|---|---|---|---|
MIL-53(Al) | 1333.8 | 0.9 | 14.5 | 0.57 |
cMIL-53(Al) | 195.7 | 4~37 | 24.5 | 2.60 |
Al-1,4-NDC | 472.1 | 0.58 | 10.6 | 0.38 |
cAl-1,4-NDC | 292.9 | 3.9~37 | 22.3 | 2.30 |
MIL-100(Al) | 1481.9 | 1.0~2.2 | 17.4 | 0.050 |
cMIL-100(Al) | 17.9 | 8~37 | 13.3 | 2.20 |
MIL-100(Cr) | 2249.6 | 2.0~5.1 | 17.6 | 0.033 |
cMIL-100(Cr) | 759.8 | 3.4~39 | 17.8 | 1.90 |
脂肪酶种类 | 反应条件 | C/% | eep/% | E | 循环次数 | 文献 |
---|---|---|---|---|---|---|
游离脂肪酶 | 游离的BCL与乙酸乙烯酯溶液在25°C下反应5 h | 38.7 | 99 | >200 | — | [ |
番木瓜脂肪酶 | 扁桃酸和NH3以1∶8摩尔比在25℃下DIPE中反应12 h | 49 | 99 | >200 | — | [ |
Stutzeri假单胞菌LC2-8脂肪酶 | 扁桃酸和乙酸乙烯酯以1∶8摩尔比在30℃下DIPE中反应15 h | 49.15 | 99 | [ | ||
Novozym 435 | 扁桃酸和乙醇以1∶2摩尔比在40℃下1,2-二氯乙烷中反应24 h | 30 | 92 | 35.2 | [ | |
双歧伯克霍尔德菌YCJ01 | 扁桃酸和乙酸乙烯酯以1∶7摩尔比在50℃下DIPE中反应45 min | 50 | 99 | [ | ||
洋葱伯克霍尔德菌脂肪酶@cMIL-53(Al) | 扁桃酸和乙酸乙烯酯以1∶5质量比在50℃下DIPE中反应30 min | 50 | 99 | >200 | 9 | 本文 |
Table 6 The comparison of catalytical efficiency of mandelic acid in different lipase sources
脂肪酶种类 | 反应条件 | C/% | eep/% | E | 循环次数 | 文献 |
---|---|---|---|---|---|---|
游离脂肪酶 | 游离的BCL与乙酸乙烯酯溶液在25°C下反应5 h | 38.7 | 99 | >200 | — | [ |
番木瓜脂肪酶 | 扁桃酸和NH3以1∶8摩尔比在25℃下DIPE中反应12 h | 49 | 99 | >200 | — | [ |
Stutzeri假单胞菌LC2-8脂肪酶 | 扁桃酸和乙酸乙烯酯以1∶8摩尔比在30℃下DIPE中反应15 h | 49.15 | 99 | [ | ||
Novozym 435 | 扁桃酸和乙醇以1∶2摩尔比在40℃下1,2-二氯乙烷中反应24 h | 30 | 92 | 35.2 | [ | |
双歧伯克霍尔德菌YCJ01 | 扁桃酸和乙酸乙烯酯以1∶7摩尔比在50℃下DIPE中反应45 min | 50 | 99 | [ | ||
洋葱伯克霍尔德菌脂肪酶@cMIL-53(Al) | 扁桃酸和乙酸乙烯酯以1∶5质量比在50℃下DIPE中反应30 min | 50 | 99 | >200 | 9 | 本文 |
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